Luxurious fresh fish dishes at Izakaya in Minami-Kusatsu and Kusatsu. We accept reservations for banquets.

Hello.
I am in charge of PR for Fresh Fish and Robatayaki Uomaru Minami-Kusatsu Branch.

It is now the pleasant season of early summer with a fresh breeze.
The heat of the season can cause fatigue. Why don't you refresh your energy at a drinking party with fresh fish dishes?

The cuisine that makes the best use of the flavor of fresh fish.

～Fresh fish caught in the morning, directly from the fishing port
Fresh fish landed this morning are carefully prepared and served.
The specialty, "Katsuo no Straw Grilled Bonito" is made by instantly grilling bonito directly from Tosa Saga Fishing Port from the skin up.
You can enjoy the unique aroma and deep flavor of straw.
The assortment of sashimi is also a luxurious gem, offering fresh seasonal fish brought in from the fishing ports all at once.
Depending on the day's purchases, there may be rare fish that can only be eaten locally.
We hope you will enjoy our fresh fish dishes.
In addition, we offer a variety of dishes using Omi beef and Omi duck produced in Shiga Prefecture.

 

～Recommended courses for banquets
We introduce a special course menu for banquets and other large gatherings.
You can fully enjoy seafood such as the famous straw grill, fresh sashimi, and kaisen chirashi to finish off the meal.
This is a recommended course filled with the charms of Uomaru.

0All-you-can-drink for 2 hours, the ever-popular fish circle enjoyment course 5,000 yen (tax included)

Course Content
Three kinds of appetizers
(hine chicken with green onion ponzu sauce, kunsei pickled edamame, homemade meat miso cucumber)
Direct from the fishing port! Assorted fresh fish
A specialty of Uomaru! Grilled bonito with straw
fried burdock root
Salad with savory dressing
Homemade dried chicken
Seafood Chirashi Sushi

Course menus are subject to change depending on the day's purchases and the time of year.

 

What do you think?
Enjoy the freshness of fresh fish in dishes that make the most of its flavor.
The entire staff looks forward to serving you.

The images are for illustrative purposes only.