Izakaya with delicious seafood!
We are particular about "directly connected to the fishing port" and "caught this morning.

【公式】鮮魚と炉端焼き 魚丸 南草津店
【公式】鮮魚と炉端焼き 魚丸 南草津店
【公式】鮮魚と炉端焼き 魚丸 南草津店

Topics.

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Fresh fish caught this morning directly at the fishing port!

We want to serve "truly delicious" fish! We always purchase the freshest fish in cooperation with a fishing port broker! The lineup of fish that changes with the seasons is also a must-see.

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Specialty! Katsuo no straw-roasted bonito.

Reproduction of the authentic Tosa grilling method! Searing the bonito makes it aromatic and locks in the flavor of the bonito. The staff in charge of the grilling area will grill the bonito in front of your eyes!

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Omi Beef" is grilled over charcoal!

Although it is mainly a seafood restaurant, it also serves delicious meat! Omi beef, a Shiga brand, is characterized by its fine texture and light, sweet fat. Enjoy the melt-in-your-mouth flavor.

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Large banquets are also available!

Available for private parties from 35 to 45 people. Please feel free to consult with us about your budget and courses!

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More than 15 kinds of local sake from various regions are always available!

Sake lined up in the store. We have carefully selected brands from Shiga, our hometown, as well as from all over Japan. Please try to find your favorite flavor!

Cheers to fresh fish directly from the fishing port and local sake from all over the country!

Fresh fish landed this morning.
It is made into a colorful and gorgeous dish!

The quality of the meat and the firmness that only fresh fish can offer.
Sashimi" is so fatty that it pops off the soy sauce.
Tosa's specialty, "grilled bonito with straw" is
The authentic taste that brings out the full flavor!

Please accompany with our signature sake.

◎Courses are recommended for banquets.
All-you-can-drink course: from 5,000 yen (tax included)

In a store full of warmth of wood
Please take your time and enjoy our seafood Japanese cuisine.

Banquet Course

Courses are available from 5,000 yen (tax included) for a minimum order of two people, and all courses include an all-you-can-drink bar, so we recommend it for those who want to drink to their heart's content! In addition to our signature dishes, such as straw grill and sashimi, we also offer a lineup of excellent dishes using local ingredients, such as Omi duck. You can enjoy not only seafood but also a variety of other dishes at one time.

cooking

A variety of dishes that allow you to taste the deliciousness of the ingredients, such as the "Katsuo no Straw Grilled Bonito" and the "Assorted Fresh Fish" whose contents change depending on the season. Seafood is also used in abundance for snacks and rice dishes! The "Shrimp tempura with salmon roe on top of rice" is a particularly luxurious dish. In addition, we also serve Omi beef, Omi duck, and other meats that are the pride of Shiga Prefecture.

drink

At Uomaru, you can enjoy the combination of seafood and sake. We always have more than 15 kinds of sake available, carefully selected from all over Japan! Please feel free to ask us about the day's recommendation or the flavor that goes best with your dish. We also have a wide selection of standard drinks such as lemon sours, tea wafers, highballs, and shochu, as well as a wide variety of brands and wafers!

Store interior and space

A Japanese-style atmosphere with wood as the base tone prevails. You can enjoy the live atmosphere at the counter in front of the open kitchen, or enjoy time with your friends at the tables. Smoking is allowed at all tables. We can accommodate parties ranging from a small drink to a large party such as a reunion. The restaurant can be rented out for 35 to a maximum of 45 people!

Click here to make a reservation by phone. 050-5448-3707
Online reservations are available 24 hours a day. Click here for online reservation